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European Union

European Commission / DG Health and Consumer Protection: Food Safety

Scientific Committee on Food (SCF)

European Commission / DG Enterprise

Eur-Lex (Official Journal of the European Commission)

RAPID (The Press and Communication Service of the European Commission)

IDEA (The Electronic Directory of the European Institutions)

The Council of the European Union

European Chemicals Bureau (ECB)

European Chemicals Agency (ECHA)

Governmental Organisations

WTO (World Trade Organisation)

WHO (World Health Organisation)

OECD (Organisation for Economic Co-operation and Development)

FSA (British Food Standards Agency)

US Food and Drug Administration

USDA (US Biotechnology Agriculture)

Ministry of Agriculture of Canada

JECFA (Joint Expert Group on Food Additives)

Codex Alimentarius

FAO (Food and Agriculture Organisation)

Research institutes

ILSI (The International Life Sciences Institute)

European related links

AISE (International Association for Soaps, Detergents and Maintenance Products)

ELC (Federation of European Specialty Food Ingredients)

FoodDrinkEurope (formerly known as CIAA (Confederation of the Food and Drink Industries of the European Union)

CEFIC (The European Chemical Industry Council)

EUFIC (The European Food Information Council)

EUROPABIO (European Association for Bioindustries)

FEDIMA - Federation of European Union Manufacturers and Suppliers of Ingredients to the Bakery, Confectionery and Pâtisserie Industries

FEFANA (European Association of Feed Additives Manufacturers)

NIABA (Biotechnology in the Netherlands)

EFFCA (European Food and Feed Cultures Association)

International related links

Brazilian Association of Industry and Trade in food Ingredients and Additives

ETA (US Enzymes Technical Association)

JAFA (Japan Food Additives Association)

International Enzymes Co-ordination Group (IECG)